top of page

The Perfect Cannabis-Infused Mashed Potatoes for a Thanksgiving to Remember




Thanksgiving is a time for family, food, and gratitude, but this year, why not elevate your meal with a little something extra? Cannabis-infused dishes are becoming a popular way to add a modern twist to traditional meals, and mashed potatoes are a perfect vehicle for infusing a touch of cannabis magic. Whether you're hosting a small dinner or a larger gathering, these creamy, fluffy, and flavorful cannabis-infused mashed potatoes are sure to be the star of your Thanksgiving table.


Why Cannabis-Infused Mashed Potatoes?


Mashed potatoes are a classic Thanksgiving dish. They're comforting, versatile, and universally loved—making them an ideal base for infusing with cannabis. The creamy texture of the potatoes allows the infusion to blend seamlessly with the flavors, and the rich, buttery taste complements the subtle earthy notes of cannabis.


What makes cannabis-infused mashed potatoes particularly special is that they’re easy to prepare, can be made in advance, and can be adjusted to suit the preferences of your guests. Whether you're a seasoned cannabis consumer or a first-time user, the beauty of this dish is that you can control the potency to make sure everyone can enjoy it in their own way.


The Key Ingredients for Perfect Cannabis-Infused Mashed Potatoes


Before we dive into the recipe, here’s what you’ll need:


1. Potatoes

  • Russet or Yukon Gold potatoes are the best options. They’re starchy and give you that creamy texture that makes mashed potatoes so indulgent.


2. Cannabis-Infused Butter or Oil

  • The star of the show! To infuse your potatoes, you’ll need to use either cannabis butter or cannabis-infused oil. Both work well, but butter gives that extra richness. If you prefer a vegan option, you can use cannabis coconut oil.


3. Butter (regular) and Cream (optional)

  • Even though you’re using cannabis-infused butter, adding a little more regular butter or cream (or milk) to the mix will make the potatoes extra velvety.


4. Seasonings

  • Salt, pepper, garlic powder, and fresh herbs like thyme or rosemary will elevate the flavor of your mashed potatoes. Don’t forget the sour cream for a tangy richness!


5. Cannabis Tincture (optional)

  • For an extra boost or to have more control over dosage, cannabis tincture is a great addition. This is particularly useful for those who want a more precise level of potency.


How to Make Cannabis-Infused Mashed Potatoes


Ingredients:

  • 3 lbs of Russet or Yukon Gold potatoes, peeled and cut into chunks

  • 4 tbsp cannabis-infused butter (adjust based on potency preference)

  • 2 tbsp regular unsalted butter (optional for extra richness)

  • 1/2 cup heavy cream or milk (you can use a non-dairy milk alternative)

  • 1/2 cup sour cream (for tangy richness)

  • 2-3 cloves garlic, minced (optional, but highly recommended)

  • Salt and pepper, to taste

  • Fresh herbs like thyme or rosemary, chopped (optional)

  • Cannabis tincture (optional, for added control over potency)

  • A pinch of paprika or grated parmesan (for garnish)


Instructions:

  1. Boil the Potatoes:Start by peeling and cutting your potatoes into roughly equal chunks. Place them in a large pot of salted water and bring to a boil over medium-high heat. Let them cook for about 15-20 minutes, or until they’re fork-tender and easily mashable.

  2. Infuse the Butter (if not pre-made):If you’re making your own cannabis-infused butter, it’s simple. Melt butter in a saucepan over low heat, and add your decarboxylated cannabis. Let it simmer on low for 30-45 minutes, stirring occasionally. Strain out the plant matter before use. This is the crucial step in making sure your potatoes have the right infusion without any leftover plant bits.

  3. Drain the Potatoes:Once your potatoes are done, drain them thoroughly and return them to the pot. You can also transfer them to a large mixing bowl if you prefer.

  4. Mash and Infuse:Add the cannabis-infused butter (and regular butter, if you like) to the warm potatoes and mash until smooth and creamy. If you're using garlic, add the minced garlic here for an extra layer of flavor. For creamier potatoes, slowly add in your heavy cream or milk, continuing to mash until you reach the desired consistency.

  5. Add Sour Cream & Seasonings:Fold in the sour cream for extra richness. Season with salt, pepper, and any fresh herbs you like. Taste and adjust the seasonings as needed.

  6. Optional Cannabis Tincture:If you want more control over the potency, you can add a few drops of cannabis tincture at this point. Be sure to stir well to evenly distribute the tincture throughout the potatoes. You can use a simple tincture or one with added flavors like mint or citrus for an interesting twist.

  7. Serve and Garnish:Once the potatoes are fully mashed and seasoned, transfer them to a serving dish. Garnish with fresh herbs, a sprinkle of paprika, or even a little grated parmesan if desired.

  8. Enjoy Responsibly:Serve up your cannabis-infused mashed potatoes as a side dish and enjoy the festive meal with friends and family! Remember, start slow when it comes to cannabis edibles. Potency can vary, so it’s best to let guests know about the infusion and encourage moderation, especially if it’s their first time trying cannabis-infused food.


Tips for Success


  1. Start Low and Go Slow:When infusing, remember that cannabis can take longer to kick in compared to smoking or vaping. The effects typically take 30 minutes to 2 hours, depending on your metabolism. It’s always safer to start with a smaller serving and wait for the effects before going for more.

  2. Potency Control:If you’re unsure about the potency of your cannabis butter or oil, it’s a good idea to do a test before you prepare the full meal. You can use a simple edibles potency calculator online to help guide you.

  3. Pre-Make the Dish:You can make your cannabis-infused mashed potatoes ahead of time! Simply prepare the potatoes as instructed, and then store them in an airtight container in the fridge. Reheat gently on the stovetop or in the microwave, adding a little extra milk or cream if they get too thick.

  4. Pairing:Cannabis-infused mashed potatoes pair wonderfully with other Thanksgiving staples like roasted turkey, gravy, stuffing, or cranberry sauce. Don’t forget the pumpkin pie or apple pie to finish off the meal!


The Final Word


Cannabis-infused mashed potatoes are a unique way to add an extra layer of enjoyment to your Thanksgiving meal. They’re easy to make, customizable, and sure to impress your guests—whether they’re experienced cannabis consumers or not. The key to success is infusing responsibly and ensuring that your guests know what they’re enjoying. This Thanksgiving, why not spice things up with a little help from Mother Nature and enjoy a meal that’s both nourishing and a little bit magical?


Happy Thanksgiving, and may your holiday be filled with love, laughter, and the perfect mashed potatoes!


For more info, visit www.topshelfhemp.co

bottom of page